Chocolate Snaps

Spread the love

Chocolate Snaps

 chocolate snaps

Ingredients

  • 4 tablespoons butter, softened
  • 1/3 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 cup flour
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon salt

Instructions

Preheat oven to 350 degrees F. In a large bowl, beat butter and sugar with an electric mixer on medium speed until well blended.

Beat in egg and vanilla until light and fluffy.Beat in flour, cocoa powder, and salt until dough is smooth, scraping down the side of bowl frequently with a rubber spatula. 

Drop by slightly rounded measuring teaspoonfuls 3 inches apart onto well-greased cookie sheets. Flatten slightly with floured back of a spoon.

Bake 6-8 minutes, or until cookies are firm and top look dry. Let snaps cool 1 minute on sheets, then remove to racks and cool completely. Store in a tightly covered container.

Details

Prep time: 10 mins   Cook time: 7 mins    Yield: 40 cookies

Advertisements
Tagged with:     ,

About the author /


Welcome to my Recipe Box full of Food Porn. Dessert is so completely addictive and should be shared. I would love to hear about your favorite Dessert Addiction.

Leave a Reply

Disclaimer

the Dessert Recipe Box  is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com

%d bloggers like this: