Chocolate-Filled Lemon Shortbread Cookies

Spread the love

Chocolate-Filled Lemon Shortbread Cookies

The chocolate cream used to fill these cookies also makes a great frosting.



In a small saucepan, warm cream over medium-high heat until tiny bubbles form around edge of the pan. Remove from heat, add chocolate chips, and stir until melted and smooth. Scrape the chocolate cream into a medium bowl, cover, and refrigerate until thickened, about 1 hour.

Using an electric mixer, beat chocolate cream until fluffy. Spread about 1 tablespoon over each of 20 cookies. Sandwich with another cookie.


Prep time: 10 mins Cook time: 1 mins Total time: 1 hour 20 mins Yield: about 20

Tagged with:     , , ,

About the author /

Welcome to my Recipe Box full of Food Porn. Dessert is so completely addictive and should be shared. I would love to hear about your favorite Dessert Addiction.

Leave a Reply


the Dessert Recipe Box  is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to

%d bloggers like this: