Devil’s Food Pound Cake

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Devils Food Pound Cake

 Devil's Food Pound Cake


  • 1 box devil’s food cake mix
  • 1 large box chocolate instant pudding
  • 4 eggs
  • 1 cup water
  • 1/2 cup vegetable oil


Blend all ingredients until well blended. Pour into well greased 10-inch tube pan. Bake at 350 degrees for 45-50 minutes.

Chocolate Glaze


  • 2 tablespoons cocoa powder
  • 1 tablespoon plus 2 teaspoons water
  • 1 tablespoon vegetable oil
  • 1 tablespoon corn syrup
  • 1 cup confectioners’ sugar


Combine all ingredients except sugar; cook over low heat until smooth, stirring constantly. Beat in sugar. Top Cake

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